Edmonton Dinner Menu - Murrieta's Bar & Grill

Soups

Creamy Westcoast Seafood Chowder $6.93
Sweet Potato, Tortilla Crisps, Red Pepper Oil

Soup of the day $6.27

Salads

Courtyard $7.93
Mixed Greens, Fire Roasted Tomato Basil Vinaigrette,
Asiago Cheese, Roasted Pine Nuts

Whole Romaine Leaves $10.22
Shaved Parmesan, Double Smoked Bacon,
Creamy Garlic Dressing

Grilled Asparagus & Palm Hearts $10.81
Wilted Spinach, Red Pepper, Warm Roasted Garlic Balsamic Vinaigrette, Volcanic Sea Salt

Watercress & Butter Lettuce $11.27
Roquefort Sherry Dressing,
Apple, Celery Root, Spiced Walnuts

Appetizers

Lamb Meatballs $9.23
Spicy Tomato Sauce, Crumbled Feta, Fresh Herbs

Trio Of Dips $8.97
Manzanilla Olive & Tomato Tapenade,
Spinach & Red Pepper Cream Cheese,
Curry Vegetable Relish, Grilled Flatbread

Fried Herb Crusted French Brie $13.39
Sweet Onion Pancetta Relish, Herb Crostini

Tempura Prawns $14.21
Caramelized Sake Glaze, Masago Aioli

Ahi Tuna Tartare $14.83
Spicy Ginger Dressing, Avocado Relish,
Radish Sprouts, Wonton Chips

Steamed P.E.I. Mussels $14.41
Chorizo, Caramelized Shallots, Pomeray Mustard White Wine Cream

Spicy Grilled Chicken Brochettes $10.97
Chinese Five Spice Marinade, Sweet Chili Ginger Yogurt

Tempura Flour Crusted Calamari $9.61
Cayenne Pepper Buerre Blanc, Red Onions, Fresh Basil

Pacific Crab Cake $12.97
Watercress, Kaffir Lime Vinaigrette, Smoked Paprika Remoulade

Fresh Shucked Oysters (Half Dozen) $16.00
Fresh Horseradish, Daily Mignonette
(Selection will Vary with Season)

Antipasto Platter $19.91
Seafood, Cured Meats, Pickled Vegetables, Cheese

Flatbreads

AAA Steak & Mushroom $11.68
Red Pepper, Asiago, Spicy Tomato BBQ Glaze

Langoustine Lobster & Fresh Crab $13.28
Spinach & Red Pepper Cream Cheese,
Fresh Basil, Parmesan

Three Cheese $10.97
Mozzarella, Fontina, Asiago, Fresh Lemon

Roasted Chicken $12.68
Spinach, Sundried Tomato, Brie, Garlic Cream,
Mozza & Fontina

Roma Tomato & Roasted Asparagus $10.47
Goat Cheese, Sage Macadamia Pesto

Entrées

West Coast “Fisherman’s Soup” $24.91
Mussels, Scallops, Prawns, Chorizo Sausage,
Fresh Fish, Tomatoes, Saffron Garlic Herb Broth, Angel Hair

Seafood Curry $23.71
Shrimp, Salmon, Scallops, Mussels,
Langoustine, Coconut Cilantro Rice

Marinated Free Range Chicken Supreme $21.92
Roasted Tomato Salsa, Fresh Watercress
Chili Basil Yogurt

Pan Seared Duck Breast $28.81
Duck Sausage, Baby Potato Hash, Sundried Fig Pinot Noir Jus

Our Steaks are Aged Alberta Reserve Angus Beef
And Served with Your Choice of (Red Wine Reduction)
or (Peppercorn Mushroom Ragout) or (Roasted Garlic Béarnaise)

10 oz Striploin $30.44
12 oz Ribeye $29.78
6 oz Tenderloin $34.42
8 oz. Sirloin $24.93

Add Grilled Jumbo Tiger Prawns $9.43
Add Grilled Digby Scallop $10.43
Add Whiskey Sautéed Portobello $6.73

Grilled Lamb Lollipops $36.84
Braised Leeks, Feta, Mint Sauce,
Sweet Potato Pomme Frites

Grilled Stuffed Bison Tenderloin $38.87
Saskatoon Berry Goat Cheese,
Pancetta Onion Marmalade

Seared Crusted Pork Tenderloin $25.47
Sage Macadamia Pesto, Granny Apple Shallot Vinaigrette, Warm Potato Salad

Simple fish

Our Simple Fish are Served with Your Choice Of (Spicy Maple Ginger Dressing) Or (Sauce Duran) Or (Citrus Chardonnay Cream)

Fresh Arctic Char $29.91
Ahi Tuna, (Grilled Rare) $32.79
Alberta Whitefish $26.79
Digby Scallops $28.69
Daily Catch Market Price

Pastas

Tiger Prawn Tagliatini $17.87
Red Thai Curry, Coconut & Kaffir Lime Cream

Grilled Chicken & Pappardelle $16.97
Red Pepper, Leeks, Cherry Tomato,
Guinness Dijon Mustard Cream

Roasted Vegetable Cannelloni $18.01
Smoked Tomato Coulis, Parmesan Herb Sour Cream

Lamb Meatball Spaghetti $15.89
Roasted Garlic Tomato Sauce

Grilled Jumbo Prawns, Angel Hair $24.91
Scallions, Sliced Garlic w/ Two Sauces

Non-Alcoholic Beverage

Custom Roast Coffee $2.85
Tea $2.85
Cappuccino / Latté $4.29
Espresso $3.33
San Pellegrino 1000 ml $9.37
San Pellegrino 500 ml $5.69
Evian Bottle Water 1000 ml $9.37
Evian Bottle Water 500 ml $5.69
Soft Drinks $2.85
Virgin Cocktails $4.29
Non – Alcoholic Beer $4.29

Please Advise Your Server Of Any Food Allergies
All Parties of 8 or More are Subject to an 18% Gratuity

Chef Brian Leadbetter
(All Price Subject to GST)

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		BREAKFAST LUNCH DINNER WINE
THE TRIBUNE THE CELLAR PARKERHOUSE CA GROUP	Soups Creamy Westcoast Seafood Chowder $6.93 Sweet Potato, Tortilla Crisps, Red Pepper Oil Soup of the day $6.27 Salads Courtyard $7.93 Mixed Greens, Fire Roasted Tomato Basil Vinaigrette, Asiago Cheese, Roasted Pine Nuts Whole Romaine Leaves $10.22 Shaved Parmesan, Double Smoked Bacon, Creamy Garlic Dressing Grilled Asparagus & Palm Hearts $10.81 Wilted Spinach, Red Pepper, Warm Roasted Garlic Balsamic Vinaigrette, Volcanic Sea Salt Watercress & Butter Lettuce $11.27 Roquefort Sherry Dressing, Apple, Celery Root, Spiced Walnuts Appetizers Lamb Meatballs $9.23 Spicy Tomato Sauce, Crumbled Feta, Fresh Herbs Trio Of Dips $8.97 Manzanilla Olive & Tomato Tapenade, Spinach & Red Pepper Cream Cheese, Curry Vegetable Relish, Grilled Flatbread Fried Herb Crusted French Brie $13.39 Sweet Onion Pancetta Relish, Herb Crostini Tempura Prawns $14.21 Caramelized Sake Glaze, Masago Aioli Ahi Tuna Tartare $14.83 Spicy Ginger Dressing, Avocado Relish, Radish Sprouts, Wonton Chips Steamed P.E.I. Mussels $14.41 Chorizo, Caramelized Shallots, Pomeray Mustard White Wine Cream Spicy Grilled Chicken Brochettes $10.97 Chinese Five Spice Marinade, Sweet Chili Ginger Yogurt Tempura Flour Crusted Calamari $9.61 Cayenne Pepper Buerre Blanc, Red Onions, Fresh Basil Pacific Crab Cake $12.97 Watercress, Kaffir Lime Vinaigrette, Smoked Paprika Remoulade Fresh Shucked Oysters (Half Dozen) $16.00 Fresh Horseradish, Daily Mignonette (Selection will Vary with Season) Antipasto Platter $19.91 Seafood, Cured Meats, Pickled Vegetables, Cheese Flatbreads AAA Steak & Mushroom $11.68 Red Pepper, Asiago, Spicy Tomato BBQ Glaze Langoustine Lobster & Fresh Crab $13.28 Spinach & Red Pepper Cream Cheese, Fresh Basil, Parmesan Three Cheese $10.97 Mozzarella, Fontina, Asiago, Fresh Lemon Roasted Chicken $12.68 Spinach, Sundried Tomato, Brie, Garlic Cream, Mozza & Fontina Roma Tomato & Roasted Asparagus $10.47 Goat Cheese, Sage Macadamia Pesto Entrées West Coast “Fisherman’s Soup” $24.91 Mussels, Scallops, Prawns, Chorizo Sausage, Fresh Fish, Tomatoes, Saffron Garlic Herb Broth, Angel Hair Seafood Curry $23.71 Shrimp, Salmon, Scallops, Mussels, Langoustine, Coconut Cilantro Rice Marinated Free Range Chicken Supreme $21.92 Roasted Tomato Salsa, Fresh Watercress Chili Basil Yogurt Pan Seared Duck Breast $28.81 Duck Sausage, Baby Potato Hash, Sundried Fig Pinot Noir Jus Our Steaks are Aged Alberta Reserve Angus Beef And Served with Your Choice of (Red Wine Reduction) or (Peppercorn Mushroom Ragout) or (Roasted Garlic Béarnaise) 10 oz Striploin $30.44 12 oz Ribeye $29.78 6 oz Tenderloin $34.42 8 oz. Sirloin $24.93 Add Grilled Jumbo Tiger Prawns $9.43 Add Grilled Digby Scallop $10.43 Add Whiskey Sautéed Portobello $6.73 Grilled Lamb Lollipops $36.84 Braised Leeks, Feta, Mint Sauce, Sweet Potato Pomme Frites Grilled Stuffed Bison Tenderloin $38.87 Saskatoon Berry Goat Cheese, Pancetta Onion Marmalade Seared Crusted Pork Tenderloin $25.47 Sage Macadamia Pesto, Granny Apple Shallot Vinaigrette, Warm Potato Salad Simple fish Our Simple Fish are Served with Your Choice Of (Spicy Maple Ginger Dressing) Or (Sauce Duran) Or (Citrus Chardonnay Cream) Fresh Arctic Char $29.91 Ahi Tuna, (Grilled Rare) $32.79 Alberta Whitefish $26.79 Digby Scallops $28.69 Daily Catch Market Price Pastas Tiger Prawn Tagliatini $17.87 Red Thai Curry, Coconut & Kaffir Lime Cream Grilled Chicken & Pappardelle $16.97 Red Pepper, Leeks, Cherry Tomato, Guinness Dijon Mustard Cream Roasted Vegetable Cannelloni $18.01 Smoked Tomato Coulis, Parmesan Herb Sour Cream Lamb Meatball Spaghetti $15.89 Roasted Garlic Tomato Sauce Grilled Jumbo Prawns, Angel Hair $24.91 Scallions, Sliced Garlic w/ Two Sauces Non-Alcoholic Beverage Custom Roast Coffee $2.85 Tea $2.85 Cappuccino / Latté $4.29 Espresso $3.33 San Pellegrino 1000 ml $9.37 San Pellegrino 500 ml $5.69 Evian Bottle Water 1000 ml $9.37 Evian Bottle Water 500 ml $5.69 Soft Drinks $2.85 Virgin Cocktails $4.29 Non – Alcoholic Beer $4.29 Please Advise Your Server Of Any Food Allergies All Parties of 8 or More are Subject to an 18% Gratuity Chef Brian Leadbetter (All Price Subject to GST)